Scientific Committee / Counseling
48. Member of Scientific Committee of joint conferences “6th International Conference on Food and Agricultural Engineering (ICFAE 2020)” & “9th International Conference on Nutrition and Food Science (ICNFS 2020)”, Barcelona, Spain, 13 -15 April 2020.
47. Session Chair at joint conferences “11th International Conference on Biotechnology and Food Science (ICBFS 2020)” & “7th International Conference on Food Security and Nutrition (ICFSN 2020)”, Amsterdam, The Netherlands, 13 - 15 March 2020.
46. Member of Scientific Committee of joint conferences “11th International Conference on Biotechnology and Food Science (ICBFS 2020)” e “7th International Conference on Food Security and Nutrition (ICFSN 2020)”, que decorreram em Amsterdão, Holanda, de 13 a 15 de março de 2020.
45. Member of Scientific Committee of Third International Conference for Solar Thermal Cooking and Food Processing - CONSOLFOOD2020, Faro, 22 -24 January 2020.
44. Member of Scientific Committee CNESA – Congresso Nacional das Escolas Superiores Agrárias, Viseu, 14 - 15 November 2019.
43. Session Chair/moderadora (S 16: Food Processing Technologies - Dehydration) at Congresso Iberoamericano de Engenharia Alimentar, Faro, 1-4 July 2019.
42. Member of Scientific Committee of Congresso Iberoamericano de Engenharia Alimentar, Faro, 1-4 July 2019.
41. Session Chair at “FABE 2019: Food and Biosystems Engineering”, Crete Island, Greece, 30 May - 4 June 2019.
40. Member of Scientific Committee of “FABE 2019: Food and Biosystems Engineering”, Crete Island, Greece, 30 May - 4 June 2019.
39. General Co-Chair of joint conferences “8th International Conference on Nutrition and Food Sciences (ICNFS 2019)” and “5th International Conference on Food and Agricultural Engineering (ICFAE 2019)”, Bali, Indonesia, 27-29 May 2019.
38. Member of Scientific Committee of joint conferences “13th Baltic Conference on Food Science and Technology - FOODBALT 2019” and “5th North and East European Congress on Food - NEEFood 2019”, Jelgava, Latvia, 2-3 May 2019.
37. Chair at joint conferences “13th Baltic Conference on Food Science and Technology - FOODBALT 2019” and “5th North and East European Congress on Food - NEEFood 2019”, Jelgava, Latvia, 2-3 May 2019.
36. Chair of session “Food Processing and Quality Analysis” at conferences “10th International Conference on Biotechnology and Food Science (ICBFS 2019)” and “6th International Conference on Food Security and Nutrition (ICFSN 2019)”, Barcelona, Espanha, 8-10 April 2019.
35. Conference Chair for joint conference “10th International Conference on Biotechnology and Food Science (ICBFS 2019)” and “6th International Conference on Food Security and Nutrition (ICFSN 2019)”, Barcelona, Espanha, 8-10 April 2019.
34. Session Chair “Traditional and Functional Food” at the 8th International Conference On The Quality And Safety In Food Production Chain, Wroclaw, Poland, 20-21 june 2018.
33. President of Scientific Council of 1st International Meeting on Innovation & Development in the Food Sector, Viseu, 5 June 2018.
32. Session Chair "Food Science ad Botany " at “4th International Conference on Food and Agricultural Engineering (ICFAE 2018)”, Lisbon, 13-15 May 2018.
31. General Co-Chair “4th International Conference on Food and Agricultural Engineering (ICFAE 2018)”, Lisbon, 13-15 May 2018.
30. General Co-Chair “7th International Conference on Nutrition and Food Sciences (ICNFS 2018)”, Lisbon, 13-15 May 2018.
29. Chair of session “Food Science and Engineering 2” at ICEUBI2017 – International Conference of Engineering: Engineering for Society, Covilhã, 05-07 December 2017.
28. Chair of session “Food Science and Engineering 1” at ICEUBI2017 – International Conference of Engineering: Engineering for Society, Covilhã, 05-07 December 2017.
27. Member of Scientific Committee Conference of Engineering: A Vision for the Future, Covilhã, 05-07 December 2017.
26. Member of Scientific Committee II Congresso Nacional das Escolas Superiores Agrárias, Elvas, 16-18 November 2017.
24. Member of Scientific Committee “2017 M-Sphere Conference: Multidisciplinarity in Business & Science”, Viseu, 19 - 22 September 2017.
23. Member of Scientific Committee “II Encontro Nacional de Jovens Investigdores em Educação (II ENJIE)”, Braga, 2 - 3 June 2017.
22. Member of Evaluation Commission for 1º, 2º & 3º prizes “3rd International Conference on Food and Biosystems Engineering (FABE 2017)”, Rhodes, Greece, 1 - 4 June 2017.
21. Member of Scientific Committee of “3rd International Conference on Food and Biosystems Engineering (FABE 2017)”, Rhodes, Greece, 1 - 4 June 2017.
20. Presided the Scientific Committee of 2º Workshop de Inovação & Desenvolvimento no Sector Agro-Alimentar, Viseu, 22 May 2017.
19. Session Chair “3rd International Conference on Food and Agricultural Engineering (ICFAE 2017)”, Budapest, Hungary, 10 a-12 May 2017.
18. Conference Chair “3rd International Conference on Food and Agricultural Engineering (ICFAE 2017)”, Budapest, Hungary, 10 a-12 May 2017.
17. Chair of session of oral communications at "11th Baltic Conference on Food Science and Technology (FOODBALT 2017)”, Jelgava, Latvia, 27 - 28 April 2017.
16. Member Scientific Committee “11th Baltic Conference on Food Science and Technology (FOODBALT 2017)”, Jelgava, Latvia, 27 - 28 April 2017.
15. Chair of 2 sessions of thematic communications at the conference “3rd World Congress of Health Research”, Viseu, 29 - 30 September 2016.
14. Membro da Comissão Científica do “3rd World Congress of Health Research”, que decorreu em Viseu, de 29 a 30 September 2016.
13. Member Scientific Committee “II International Symposium – Food & Culture: Tradition and Innovation in the Food Production and Consumption” &“III Seminário – Alimentos e Manifestações Culturais Tradicionais”, Vila Real de Trás-os-Montes, 24 - 26 May 2016.
12. Member Technical Committee 2nd International Conference on Food and Agricultural Engineering (ICFAE 2016), that took mplace in Copenhagen, Denmark, from 11 to 13 May 2016.
11. Chair of the Session “Food Engineering and Properties 2” in ICEUBI2015 – International Conference of Engineering: Engineering for Society, that took place in Covilhã, from 02 to 04 December 2015.
10. Chair of the Session “Food Engineering and Properties 1” in ICEUBI2015 – International Conference of Engineering: Engineering for Society, that took place in Covilhã, from 02 to 04 December 2015.
9. Member of Scientific Commission of ICEUBI2015 – International Conference of Engineering: Engineering for Society, that took place in Covilhã, from 02 to 04 December 2015.
8. Chair invited to moderate a session in the International Conference WASET – 17th International Conference on Food Engineering and Biotechnology, organized by the World Academy of Science, Engineering and Technology, which was held in Marrakech, Morocco, from 08 to 09 April 2015.
7. Scientifc Counceling through evaluation of abstracts submitted to the 18th World Congress of CIGR, that took place in Beijing, China, from16 to 19 de September 2014.
6. Chair invited to moderate a session in the WASET – International Conference on Food Processing and Technology 2013, organized by the World Academy of Science, Engineering and Technology, which was held in London, United kingdom, from 8 to 9 July 2013.
5. Chairperson invited to moderate a session at the International Conference of Agricultural Engineering CIGR-AgEng2012, organized by the European Society of Agricultural Engineers (EurAgEng) in collaboration with the International Commission of Agricultural and Biosystems Engineering (CIGR) and the Spanish Society of Agroingenieria (SEAgIng), which was held in Valencia, Spain, from 8 to 12 July 2012.
4. Moderator of a session in the Symposium Valuation Products and Wastes (II) in the 6th Luso-Mozambican Congress of Engineering, organized by: Faculty of Engineering of University of Porto, Faculty of Engineering of University Eduardo Mondlane (Mozambique), Order of Engineers of Portugal, Order of Engineers of Mozambique, held at Hotel VIP, Maputo, Mozambique, from 29 August to 2 September 2011.
3. Member of the Scientific Committee of the 6th Luso-Mozambican Congress of Engineering, organized by: Faculty of Engineering of University of Porto, Faculty of Engineering of University Eduardo Mondlane (Mozambique), Order of Engineers of Portugal, Order of Engineers of Mozambique, held at Hotel VIP, Maputo, Mozambique, from 29 August to 2 September 2011.
2. Chairperson invited to moderate a session at the NAFI 2011 - International Food Congress: Novel Approaches in Food Industry, organized by Ege University - Izmir, held in Cesme, Turkey from 26 to 29 May 2011.
1. President of the Scientific Committee of the 1st Portuguese Conference on Food Drying, organized by Agrarian School of Viseu, which took place at the School of Technology of Viseu, on 22 October 2010.