Revision
Revision of chapters and books
Books - 9
Book Chapters - 4
Revision of manuscripts
Number of manuscripts reviewed - 503
For the journals:
African Journal of Agricultural Research
Agricultural Engineering International: CIGR eJournal
AIChE Journal (American Institute of Chemical Engineers)
Applied Mathematics and computation
Agro FOOD Industry High-tech
Biosystems Engineering
British Food Journal
British Journal of Applied Science & Technology
Catrbohydrate Polýmers
Chemical Engineering Research and Design
Communications in Numerical Methods in Engineering
Computers and Electronics in Agriculture
Critical Reviews in Food Science and Nutrition
CyTA - Journal of Food
Dairy
Desalination
Drying Technology
Egitania Sciencia
European Journal of Inorganic Chemistry (EurJIC)
European Journal of Integrative Medicine
European Journal of Lipid Science and Technology
European Journal of Organic Chemistry (EurJOC)
Evidence-Based Complementary and Alternative Medicine
Food Analytical Methods
Food and Bioprocess Technology
Food and Bioproducts Processing
Food Chemistry
Food Control
Food Process Engineering
Food Research
Food Research International
Food Technology and Biotechnology
Food Science and Technology (Campinas)
Food Science and Technology International
Foods
Grasas y Aceites
Horticulturae
Indian Journal of Traditional Knowledge
Industrial & Engineering Chemistry Research
Información Tecnológica
Information Processing in Agriculture
International Journal for Numeric Methods in Engineering
International Journal of Food Engineering
International Journal of Food Nutrition and Safety
International Journal of Food Properties
International Journal of Food Science & Technology
International Journal of Food Studies
International Journal of Fruit Science
International Journal of Gastronomy and Food Science
International Journal of Heat and Mass Transfer
International Journal of Physical Sciences
International Journal of Postharvest Technology and Innovation
International Journal of Thermal Sciences
Iranian Journal of Chemistry and Chemical Engineering
Journal of Acupuncture and Meridian Studies
Journal of Agricultural Science and Technology
Journal of AOAC
Journal of Applied Biotechnology & Bioengineering
Journal of Bioscience and Bioengineering
Journal of Culinary Science & Technology
Journal of Food and Nutrition Research
Journal of Food Engineering
Journal of Food Measurement and Characterization
Journal of Food Process Engineering
Journal of Food Processing and Prevervation
Journal of Food Science
Journal of Food Science and Engineering
Journal of Food Science and Technology
Journal of Functional Foods
Journal of Medicinal Chemistry
Journal of Medicinal Food
Journal of Medicinal Plants Research
Journal of the Science of Food and Agriculture
Journal of the Serbian Chemical Socitey
LWT – Food science and Technology
Millenium
Mini Reviews in Medicinal Chemistry
Molecules
Natural Product Research
Neural Computing & Applications
Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Nutrients
Nutrition and Food Science
Open Agriculture
Polymmer International
Postharvest Biology and Technology
Process Safety and Environmental Protection
Quality Assurance and Safety of Crops & Foods
Revista Brasileira de Ciência e Tecnologia de Alimentos
Revista de Ciências Agrárias
Renewable Energy
Romanian Biotechnological Letters
Scientific Journals International : Agriculture, Botany, Zoology, Food, Ecology, and Environmental Sciences
Scientitia Iranica
Slovenian Journal of Public Health
Technical Sciences
Thermal Science
The Journal of AOAC INTERNATIONAL
Trends in Food Science and Technology