
Conferences
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Partner(s) involved: All
Type of presentation: Keynote
Conference: 9th International Congress of Nutritionists
Place: Zagreb, Croatia
Dates: 21-23 November 2024
Authors: Guiné RPF, Rumbak I, Saric MM
Title: EATMOT Project: Determinants of Healthy Food Choices – Study Involving 16 Countries

Partner(s) involved: Poland
Type of presentation: Poster
Conference: 15th Pangborn Sensory Science Symposium - Meeting New Challenges in a Changing World (PSSS 2023)
Place: Nantes, France
Dates: 20-24 August 2023
Authors: Kita A, Korzeniowska M, Guiné RPF
Title: Sociodemographic factors affecting motivational Behavior of Polish food consumers

Partner(s) involved: Poland
Type of presentation: Poster
Conference: 15th Pangborn Sensory Science Symposium - Meeting New Challenges in a Changing World (PSSS 2023)
Place: Nantes, France
Dates: 20-24 August 2023
Authors: Korzeniowska M, Guiné RPF
Title: The Eatmot Questionnaire as a Useful Tool in Food Purchase Motivational Study
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Partner(s) involved: Portugal & others
Type of presentation: Oral
Conference: XXX Jornadas de Classificação e Análise de Dados - JOCLAD 2023
Place: Viana do Castelo, Portugal
Dates: 20-22 April 2023
Authors: Henrriques C, Guiné RPF, Matos A, Malva M
Title: Identifying characteristics of marketing-influenced eating vulnerability
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Partner(s) involved: Portugal, Brazil, Argentina
Type of presentation: Oral
Conference: Congreso Internacional de Ciencias de la Nutrición y Alimento
Place: Chiapas, Mexico
Dates: 20-23 September2022
Authors: Leal M, Guiné RPF
Title: EATMOT PROYECT: preocupaciones medioambientales asociadas con las elecciones y prácticas alimentarias

Partner(s) involved: All
Type of presentation: Oral
Conference: International Web Conference on Food Choice & Eating Motivation
Place: Viseu-Portugal (Online)
Dates: 19-20 May 2022
Authors: Henriques C, Matos A, Malva M, Bartkiene E, Djekić I, Tarcea M, Sarić MM, Černelič-Bizjak M, Dolar V, EL-Kenawy A, Ferreira V, Klava D, Korzeniowska M, Vittadini E, Leal M, Frez-Muñoz L, Papageorgiou M, Szűcs V, Correia PMR and Guiné RPF.
Title: Marketing motivations influencing food choice in 16 countries: segmentation and cluster analysis

Partner(s) involved: All
Type of presentation: Oral
Conference: International Web Conference on Food Choice & Eating Motivation
Place: Viseu-Portugal (Online)
Dates: 19-20 May 2022
Authors: Guiné RPF, Duarte J, Ferreira M, Ferrão AC, Correia PMR, Cardoso AP, Florença SG, Szűcs V, Isoldi K, Sarić MM, Papageorgiou M, Vittadini E, Korzeniowska M, Černelič-Bizjak M, Bartkiene E, Tarcea M, Ferreira V, Djekic I, Klava D, Frez-Muñoz L, El-Kenawy A, Leal M.
Title: Studying the psycho-social motivation associated with food choices and eating practices – the EATMOT project

Partner(s) involved: Romania
Type of presentation: Oral
Conference: International Web Conference on Food Choice & Eating Motivation
Place: Viseu-Portugal (Online)
Dates: 19-20 May 2022
Authors: Tarcea M, Bacarea V, Bacarea A, Martin-Hadmas R, Matran I, Guiné RPF
Title: Evaluation of emotional eating profile in a sample of Romanian adults

Partner(s) involved: Lebanon
Type of presentation: Oral
Conference: International Web Conference on Food Choice & Eating Motivation
Place: Viseu-Portugal (Online)
Dates: 19-20 May 2022
Authors: Boustani NM, Guiné RPF
Title: Food determinants and motivation factors impact on consumer behavior in Lebanon
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Partner(s) involved: Romania
Type of presentation: Poster
Conference: 1st National Conference with International participation “One Health” Approach in a Changing World
Place: Chisinau, Republic of Moldova
Dates: 4-5 November 2021
Authors: Tarcea M, Matran IM, Martin-Hadmas R, Fazakas Z, Guiné R
Title: Food behavior, social aspects, and nutritional status in romania
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Partner(s) involved: Romania
Type of presentation: Poster
Conference: CMR – International Conference on Multidisciplinary Research
Place: Viseu - Portugal & Online (Hybrid format)
Dates: 1-2 July 2021
Authors: Tarcea M, Hadmas R, Guiné R
Title: Cultural profile connections with food behavior - a Romanian experience?

Partner(s) involved: Romania
Type of presentation: Poster
Conference: NutriTerra - First Edition, virtual Congress: Nutrition, Diet Therapy & Food Safety in the Context of the COVID-19
Place: Bucharest, Romania
Dates: 28-29 May 2020
Authors: Tarcea M, Fazakas Z, Rus V, Buicu F, Guine R.
Title: Romanian’s knowledge and access to information sources towards healthy food products

Partner(s) involved: Portugal, Romania, Lithuania, Italy
Type of presentation: Oral
Conference: CNESA – Congresso Nacional das Escolas Superiores Agrárias [Portuguese Congress of Higher Agricultural Schools]
Place: Viseu, Portugal
Dates: 14-15 November 2019
Authors: Guiné RPF, Correia P, Ferreira M, Tarcea M, Bartkiene E, Vittadini E
Title: The impact of food choices on Human and animal rights protection and environmental sustainability

Partner(s) involved: Romania
Type of presentation: Only abstract
Conference: 18th International Conference ”Life Sciences for Sustainable Development”
Place: Cluj Napoca, Romania
Dates: 26-28 September 2019
Authors: Georgescu M, Tarcea M, Ruta F, Cînpeanu OC, Rus V, Guiné R
Title: Romanian´s perception about Food Behavior at risk in Relationship with their Social and Cultural Profile

Partner(s) involved: Romania
Type of presentation: Only abstract
Conference: 18th International Conference ”Life Sciences for Sustainable Development”
Place: Cluj Napoca, Romania
Dates: 26-28 September 2019
Authors: Cînpeanu OC, Tarcea M, Czinege M, Ruta F, Rus V, Nemes L, Guine R
Title: Romanian´s Attitude Regarding Information Sources about Healthy Food Products

Partner(s) involved: Portugal, Argentina, Brazil, Croatia, Egypt, Greece, Hungary, Italy, Latvia, Lithuania, The Netherlands, Poland, Romania, Serbia, Slovenia, United States of America
Type of presentation: ORAL
Conference: 2nd Sustainable Solutions for Growth
Place: Wroclaw, Poland
Dates: 16-17 September 2019
Authors: Raquel Guiné, Manuela Ferreira, Paula Correia, Marcela Leal, Vanessa Ferreira, Ivana Rumbak, Ayman EL-Kenawy, Maria Papageorgiou, Viktória Szűcs, Elena Vittadini, Dace Klava, Elena Bartkiene, Lucia Muñoz, Małgorzata Korzeniowska, Monica Tarcea, Ilija Djekić, Maša Bizjak, Kathy Isoldi
Title: Study about some environmental factors that determine people’s food choices in 16 different countries

Partner(s) involved: Portugal, Argentina, Brazil, Croatia, Egypt, Greece, Hungary, Italy, Latvia, Lithuania, The Netherlands, Poland, Romania, Serbia, Slovenia, United States of America
Type of presentation: ORAL
Conference: Science and Technology Summit Portugal
Place: Lisboa, Portugal
Dates: 8-10 July 2019
Authors: Raquel Guiné, Manuela Ferreira, Paula Correia, Ana Paula Cardoso, Ana Cristina Ferrão, Mateus Mendes, João Duarte, Elena Bartkiene, Viktória Szűcs, Monica Tarcea, Marijana Matek Sarić, Maša Černelič-Bizjak, Kathy Isoldi, Ayman EL-Kenawy, Vanessa Ferreira, Dace Klava, Małgorzata Korzeniowska, Elena Vittadini, Marcela Leal, Lucia Frez-Muñoz, Maria Papageorgiou, Ilija Djekić
Title: The EATMOT Project: Preliminary Results of the study about motivations for food choices in 16 countries

Partner(s) involved: Portugal, Argentina, Brazil
Type of presentation: ORAL
Conference: X Simpósio Nacional de Investigação em Psicologia
Place: Funchal, Madeira Island, Portugal
Dates: 27-29 June 2019
Authors: Ana Paula Cardoso, Vanessa Ferreira, Marcela Leal, Manuela Ferreira, Raquel Guiné
Title: Perceções sobre alimentação saudável e fatores emocionais ligados ao comportamento alimentar – um estudo envolvendo Portugal, Brasil e Argentina

Partner(s) involved: Hungary
Type of presentation: POSTER
Conference: 7th International Conference on Sustainable Solid Waste Management
Place: Crete Island, Greece
Dates: 26-29 June 2019
Authors: V. Szűcs, J. Hámori, R.P.F. Guiné
Title: Environmental aspects of Hungarian consumers’ food choice

Partner(s) involved: Portugal, Argentina, Brazil, Croatia, Egypt, Greece, Hungary, Italy, Latvia, Lithuania, The Netherlands, Poland, Romania, Serbia, Slovenia, United States of America
Type of presentation: ORAL
Conference: Research day on the Faculty of Health Sciences (open Faculty days) of University of Primorska
Place: Izola, Slovenia
Dates: 14 June 2019
Authors: Guiné RPF, Ferrão AC, Ferreira M, Correia P, Mendes M, Bartkiene E, Szűcs V, Tarcea M, Rumbak I, Černelič-Bizjak M, Isoldi K, EL-Kenawy A, Ferreira V, Klava D, Korzeniowska M, Vittadini E, Leal M, Frez-Muñoz L, Papageorgiou M, Djekić I
Title: EATMOT Projekt: Motivatorji za izbiro hrane v različnih državah [EATMOT Project: Motivators for food selection in different countries]

Partner(s) involved: Romania
Type of presentation: e-POSTER
Conference: 8th National and 1st international Congress "Nutrition - Medicine of the Future"
Place: Cluj-Napoca, Romania
Dates: 15-18 May 2019
Authors: Monica Tarcea , Victoria Rus, Florina Ruta, Levente Nemes, Viktoria Szucs, Raquel Guiné
Title: Romanian eating motivations scale – for community intervention strategies
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Partner(s) involved: Portugal, Argentina, Brazil, Croatia, Egypt, Greece, Hungary, Italy, Latvia, Lithuania, The Netherlands, Poland, Romania, Serbia, Slovenia, United States of America
Type of presentation: ORAL
Conference: XVII Congresso de Nutrição e Alimentação [Congress on Food and Nutrition]
Place: Porto, Portugal
Dates: 16-17 May 2019
Authors: Raquel Guiné; Ana Cristina Ferrão, Manuela Ferreira, Paula Correia, Mateus Mendes, Marcela Leal, Vanessa Ferreira, Ivana Rumbak, Ayman EL-Kenawy, Maria Papageorgiou, Viktória Szűcs, Elena Vittadini, Dace Klava, Elena Bartkiene, Lucia Muñoz, Małgorzata Korzeniowska, Monica Tarcea, Ilija Djekić, Maša Bizjak, Kathy Isoldi
Title: Evaluation through Artificial Neural Networks of the sociodemographic Influences on food choices

Partner(s) involved: Portugal, Argentina, Brazil, Croatia, Egypt, Greece, Hungary, Italy, Latvia, Lithuania, The Netherlands, Poland, Romania, Serbia, Slovenia, United States of America
Type of presentation: KEYNOTE
Conference: FoodBalt2019 and NEEFood 2019
Place: Jelgava, Latvia
Dates: 2-3 May 2019
Authors: Guiné RPF, Ferrão AC, Ferreira M, Correia P, Mendes M, Bartkiene E, Szűcs V, Tarcea M, Rumbak I, Černelič-Bizjak M, Isoldi K, EL-Kenawy A, Ferreira V, Klava D, Korzeniowska M, Vittadini E, Leal M, Frez-Muñoz L, Papageorgiou M, Djekić I.
Title: EATMOT Project – The study of eating motivations in different countries

Partner(s) involved: Lithuania
Type of presentation: ORAL
Conference: FoodBalt2019 and NEEFood 2019
Place: Jelgava, Latvia
Dates: 2-3 May 2019
Authors: Elena Bartkiene, Vesta Steibliene, Virginija Adomaitiene, Grazina Juodeikiene, Vita Lele, Darius Cernauskas, Dovile Klupsaite, Daiva Zadeike, Laura Jarutiene, Vytaute Sakiene, Raquel P. F. Guiné
Title: Factors influencing consumers motivations for healthy eating and food-mood relation of people's with and without depressive disorder

Partner(s) involved: Portugal, Croatia, Italy, Greece, Egypt
Type of presentation: ORAL
Conference: International Conference on Mediterranean Diet and Gastronomy
Place: Évora, Portugal
Dates: 15-16 October 2018
Authors: Raquel Guiné, Ana Cristina Ferrão, Manuela Ferreira, Paula Correia, Ana Paula Cardoso, João Duarte, Ivana Rumbak, Elena Vittadini, Maria Papageorgiou, Ayman El-Kenawy
Title: EATMOT Project: Eating motivations in different parts of the world, and particularly in countries from the Mediterranean Area

Partner(s) involved: Hungary
Type of presentation: ORAL
Conference: Magyar Táplálkozástudományi Társaság LXII. Vándorgyűlése
Place: Mezőkövesd, Hungary
Dates: 4-6 October 2018
Authors: Viktória Szűcs, Judit Hámori, Raquel P.F. Guiné
Title: Élelmiszer-Választást Befolyásoló Tényezők Vizsgálata - Hazai Kérdőíves Vizsgálat Eredményei [in Hungarian]

Partner(s) involved: Hungary
Type of presentation: POSTER
Conference: ISEKI2018 conference
Place: Stuttgart, Germany
Dates: 5-6 September 2018
Authors: Viktória Szűcs, Judit Hámori, Raquel P.F. Guiné
Title: Motivations for food choices - Results of a quantitative survey in Hungary

Partner(s) involved: Portugal
Type of presentation: ORAL
Conference: FCT Encontro Ciência 2018
Place: Lisbon, Portugal
Dates: 2-4 July 2018
Authors: Guiné R, Ferrão AC, Ferreira M, Correia P, Cardoso AP, Duarte J.
Title: EATMOT: Study about eating motivations in 18 different countries

Partner(s) involved: Portugal
Type of presentation: ORAL
Conference: 8th international conference on the quality and safety in food production chain
Place: Wroclaw - Poland
Dates: 20-21 June 2018
Authors: Guiné R.F.P., Ferrão A.C., Correia P., Cardoso A. P., Ferreira M., Duarte J.
Title: Influence of emotional determinants on the portuguese food choices

Partner(s) involved: Portugal
Type of presentation: POSTER
Conference: 1st IDFS
Place: Viseu - Portugal
Dates: 5 June 2018
Authors: Ana Cristina Ferrão, Raquel Guiné, Paula Correia, Manuela Ferreira
Title: Influence of environmental and political determinants on food choices in a sample of portuguese population

Partner(s) involved: Portugal
Type of presentation: ORAL
Conference: Foodbalt 2018
Place: Kaunas - Lithuania
Dates: 17-18 May 2018
Authors: Ana Cristina Ferrão, Paula Correia, Manuela Ferreira, Raquel P. F. Guiné
Title: Perceptions towards healthy diet of the Portuguese according to area of work or studies

Partner(s) involved: Romania
Type of presentation: ORAL
Conference: XXVIII. Tudományos Ülésszak Meghívó
Place: Targu Mures - Romania
Dates: 19-21 April 2018
Authors: Fazakas Z, Szűcs V, Tarcea M, Nemes-Nagy E, Guine R.
Title: Evaluation of motivations for food choices of medical students [RO: Az orvostanhallgatók élelmiszerválasztási motivációinak felmérése] [HU: Evaluare a motivaţiilor pentru alegerile alimentare de către studenţii medicali].